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EN
Boiling rod
When using the microwave to heat or
reheat liquids, the boiling process may be
delayed while the liquids nevertheless
exceed 100 degrees. To avoid this
dangerous phenomenon, it is necessary to
insert the supplied boiling rod (or a heat-
resistant plastic spoon) in the container
while heating.
3.4 Using the oven
First use
On the first use, or after a power failure,
will be flashing on the appliance’s
display. In order to be able to start any
cooking operation, the current time must be
set (if the oven is being turned on for the first
time, it is also recommended you set the
required language).
Touch the display to enter the settings menu.
Improper use
Danger of explosion/burns
• To avoid the danger of explosion inside
the appliance or the sudden boiling over
of superheated liquids, it is always
necessary to immerse the boiling rod in
the liquid being heated.
High temperature
Risk of damage to the accessory
• Use the boiling rod only with
Microwave functions. The rod must not
be used with combination and
traditional functions.
The appliance language is set to
“English” by default.
When first connecting or after the
power has been cut for a time it
will be necessary to wait a few
seconds before you can interact
with the appliance.
13


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