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154
Au terme de l’opération, l’afficheur indique
la fin du processus de vidange de l’eau
résiduelle.
33. Secouez le tuyau pour éliminer
d’éventuels résidus d’eau.
34. Rangez le tube dans son logement et
enlevez la carafe.
35. À l’intérieur de la cavité de cuisson,
enlevez le couvercle du bac
d’évaporation et séchez-le avec
l’éponge fournie.
36. Avec une éponge, éliminez également
la condensation présente sur le fond de
la cavité de cuisson, sur les parois, sur la
vitre de la porte, sur le bac à gouttes de
la porte et sur l’avant de l’appareil.
Note : Le couvercle du bac
d’évaporation pourrait être très
chaud : munissez-vous des
protections appropriées.
Attention : l’eau pourrait être très
chaude.
24


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