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Anweisungen für den Benutzer
9.2 Reinigung des Backofens
9.3 Türverglasung
Es empfiehlt sich, darauf zu achten, dass sie stets sauber ist. Verwenden
Sie zur Reinigung Küchenpapier. Hartnäckigen Schmutz können Sie mit
einem feuchten Schwamm und einem normalen Reiniger entfernen.
Der Backofen wird optimal erhalten, wenn er regelmäßig gereinigt wird
(bei abgekühltem Gerät). Alle abnehmbaren Teile entfernen.
Die Backofenroste und seitlichen Schienen mit nicht kratzenden
Reinigungsmitteln reinigen, spülen und trocknen.
Die Backofentür kann ausgebaut werden, um die Reinigung zu
erleichtern (siehe Abschnitt „8.2“).
Es empfiehlt sich, den Backofen nach der Verwendung von
Spezialprodukten auf Höchsttemperatur ungefähr 15 bis 20 Minuten
einzuschalten, um eventuelle Rückstände im Backraum zu beseitigen.
Verwenden Sie niemals Putzschwämme aus Metall oder scharfe
Schaber, die die Oberflächen beschädigen können.
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