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Anweisungen für den Benutzer
84
6.6 Grillen am Drehspieß (Modelle mit statischem Ofen)
BETRIEBSSCHALTER
200
THERMOSTAT-SCHALTER AUF
Die Speise auf den Spieß stecken und die Schrauben A der Gabel
anziehen. Den Rahmen B auf der zweiten Schiene von unten
einschieben. Den Handgriff D entfernen und den Spieß so einsetzen,
daß die Rolle E auf dem Rahmen B aufliegt. Schieben Sie das
Backblech ganz in den Backofen ein, bis sich die Spitze der Stange über
der Öffnung C befindet. Führen Sie dann die Spitze der
Drehspießstange durch eine Kippbewegung der Einsätze B auf der
Seitenwand des Backofens in die Antriebsfassung C des
Drehspießmotors. Wenig Wasser in die Auffangschale geben, damit sich
kein Rauch bildet.
Das regelmäßige Blinken der Thermostat-Kontrollampe beim Garen ist
normal und zeigt die laufende Beibehaltung der Backofentemperatur an.
ACHTUNG: die Einsätze B werden wie
in der nebenstehenden Abbildung
dargestellt montiert
16


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