328682
9
Zoom out
Zoom in
Previous page
1/32
Next page
43
Instructions for the User
7.3 First use
At first use, or after a power failure, the oven's left hand-display, DSP1, will
show a flashing symbol. To start any cooking operation, the current
time must be set.
7.3.1 Setting the current time
To set the current time, turn PT1 to the right and left to increase or
decrease the hours. Press it once to move on to setting the minutes. Turn
it the right and left to increase or decrease the minutes and press it to set
the current time. The symbol will appear on the display, which will stop
flashing.
7.3.2 Changing the current time
It might become necessary to change the current time, for example at the
switch from summer to winter time. To do this, starting from the standby
setting (see point «7.2 Operating modes») keep PT1 pressed for a few
seconds until the figures on DSP1 flash. Now repeat the operations
described in point «7.3.1 Setting the current time».
7.4 Selecting the function
In the ON state only, a cooking function can be selected by simply turning
PT2 to the right or left. The function selected will change colour to red on
DSP3. The preset cooking temperature will be displayed on DSP2.
7.4.1 Cooking with preset temperature
After selection of the function required, the oven will start the cooking
procedure at the preset temperature and the symbol will light up.
Cooking itself is preceeded by a preheating stage, which allows the oven
to heat to the cooking temperature more quickly. The symbol flashes
on DSP2 to indicate that this stage is in progress. When the preheating
stage is over, the symbol will remain constantly on to indicate that the
food can be placed inside the oven.
7.4.2 Changing the preset temperature
The temperature preset for each function can be changed to suit the user's
requirements.
At any time while cooking is in progress, turn PT1 in either direction to
increase or decrease the cooking temperature by 5 degrees at a time. PT1
can also be held in the left or right position to increase or decrease the
setting more quickly.
9


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Smeg scp111 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Smeg scp111 in the language / languages: English as an attachment in your email.

The manual is 2,07 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Smeg scp111

Smeg scp111 User Manual - German - 32 pages

Smeg scp111 User Manual - Dutch - 32 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info