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10.4 Reiniging van de ruiten van de deur
Er wordt aangeraden om deze steeds goed rein te houden. Gebruik
absorberend keukenpapier; bij hardnekkig vuil moet u ze reinigen met een
vochtige spons en een gewoon reinigingsmiddel.
Gebruik geen schurende of bijtende reinigingsmiddelen om de ruiten van de
deur te reinigen (bijv. producten in poedervorm, vlekkenmiddelen en metalen
sponsjes).
Gebruik voor het reinigen van de ruiten van de oven geen ruwe of schurende
materialen of scherpe metalen krabbers, die het glas zouden kunnen krassen
en versplinteren.
10.5 De reiniging van de binnenkant van de oven
Om de oven in goede staat te houden, moet hij na afkoeling regelmatig
gereinigd worden.
Verwijder alle verwijderbare delen.
Reinig de ovenroosters met warm water en niet-schurende
reinigingsmiddelen; spoel en droog ze daarna.
Om de reiniging van de oven te vergemakkelijken, kan u de ovendeur
verwijderen (raadpleeg paragraaf "11.2 Demontage van de deur'').
Er wordt aangeraden om de oven ongeveer 15/20 minuten maximaal te
verwarmen nadat specifieke producten gebruikt werden om de afgezette resten
in de oven te elimineren.
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