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Instructions for the user
11.4 Cleaning the oven
For best oven upkeep clean regularly after having allowed to cool.
Take out all removable parts.
Clean the oven grill and side guides with hot water and non-abrasive
detergent. Rinse and dry.
For easier cleaning, the door can be removed (see heading “12.2
Removing the door”)
Do not use abrasive or corrosive cleaners for cleaning the door glazing.
(e.g., powder products, oven-cleaner sprays, stain removers and metal
scouring pads).
Do not use rough or abrasive materials or sharp metal scrapers to clean
the oven's glass doors since they may scratch the surface and cause the
glass to shatter.
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