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Anleitungen für den Benutzer
9. VERFÜGBARES ZUBEHÖR
Der Backofen verfügt über Einschubgitter
mit 4 Einsatzebenen unterschiedlicher Höhe
für Bleche und Roste.
Rost: Auf ihn kann man Behälter mit dem
Gargut stellen.
Rost für Fettpfanne: Er wird über einem
Blech angeordnet, um Speisen zu garen, die
tropfen können.
Fettpfanne: Zum Auffangen des Fetts von
Speisen, die sich auf dem darüber
befindlichen Rost befinden.
Backblech: Zum Backen von Kuchen, Pizzen
und Backwaren im Allgemeinen.
Pizzaplatte: Speziell zum Pizzabacken
konzipiert. Verwenden Sie sie nach den
Anweisungen im Abschnitt „8. GEBRAUCH
DER PIZZA-FUNKTION (NUR BEI EINIGEN
MODELLEN)“.
Pizzaschaufel: Mit ihr kann man die Pizza
bequem auf die Pizzaplatte geben.
Pizzaplattengestell: So muss man die noch
heiße Pizzaplatte nicht direkt auf den Tisch
oder sonstige empfindliche Oberflächen
stellen.
Oberer Schutz: Wenn Sie ihn herausziehen,
vereinfacht dies die Innenreinigung des
Backofens.
Zange aus verchromtem Draht: Zum
Herausnehmen der heißen Roste und
Bleche.
14


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