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FR
11. Dès que la température de 75°C est
atteinte, l’appareil émet un signal
sonore, la barre de progression de la
fonction et la température à atteindre
disparaissent de l’afficheur.
12. L’appareil passe automatiquement à
l’état de maintien à une température
de 55°C pendant 10 heures.
Appuyez sur la touche pour
interrompre la fonction.
13. Si l’on a démarré la fonction sans avoir
introduit la sonde, la page–écran
suivante s’affiche :
14. Appuyez sur « ok » et introduisez la
sonde. Si la sonde n’a pas été
introduite ou si elle a été mal introduite,
la page–écran suivante s’affiche :
15. Ouvrez la porte et contrôlez
l’introduction correcte de la sonde.
16. Si la sonde n’est pas introduite,
l’appareil procède automatiquement à
la cuisson à basse température
pendant une durée présélectionnée
par défaut.
Au terme d’une fonction chaude,
on conseille de faire rissoler
l’aliment pendant quelques minutes
dans une poêle à feu vif avec une
cuillère d’huile.
37


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