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Plaats een grote ovale of langwerpige pan
altijd midden op de bereidingszone.
Voorbeeld van correct geplaatste pannen
Voorbeeld van NIET correct geplaatste pannen
De Multizone-functie deactiveren:
breng tegelijkertijd een vinger aan op de
schuifbalk links en een vinger op de
schuifbalk rechts van de te deactiveren
bereidingszone.
Tabel voor de bereidingen
In de onderstaande tabel worden
vermogenswaarden weergegeven die
ingesteld kunnen worden, en bij iedere
waarde wordt het type van het te bereiden
voedsel vermeld. De waarden kunnen
variëren afhankelijk van de hoeveelheid
voedsel en de smaak van de consument.
Vermogensniveau Geschikt voor:
1 - 2
Voedsel opwarmen, kleine
hoeveelheden water aan de
kook te houden, sauzen met
eidooiers of boter
loskloppen.
3 - 4
Vaste en vloeibare
voedingsmiddelen bereiden,
water aan de kook houden,
diepvriesproducten te
ontdooien, omeletten van 2-
3 eieren, fruit- en
groentegerechten bereiden,
verschillende bereidingen.
5 - 7
Bereiden van vlees, vis,
groenten, gerechten met
meer of minder water,
bereiding van jam enz.
8 -9
Gebraden vlees of vis,
biefstukken, lever, stoven van
vlees en vis, eieren, enz.
P
Bakken van aardappelen in
olie enz., het snel aan de
kook brengen van water.
23


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