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Your oven has two modes that combine traditional and microwave cooking:
,
Warning: Do not use your oven under any cir-
cumstances in any of these two cooking modes
if it is empty.
- With touch control , select your cooking
mode
.
Setting the cooking time:
-Press control which will start flashing.
- Set the time by pressing the + or - controls.
E.g. 30 seconds
- Setting the power:
- Press control °C/w, 200W which will start
flashing.
- Set the power by pressing the + or - controls.
E.g. 100W
Setting the temperature :
- Press control °C/w, °C which will start
flashing.
- Set the power by pressing the + or -
controls.
E.g. 200°C
- Make sure the door is shut correctly.
Confirm your setting with the START/STOP button.
Your oven will then start up and count down the cooking time
second by second.
You can change the time settings, wattage rating and cooking temperature while the
oven is cooking.
If needs be, cooking can be stopped by pressing the START/STOP button for a second.
OPENING THE DOOR DURING COOKING
If you open the oven door when cooking, the cooking cycle will be stopped.
To re-start cooking, close the door and press the START/STOP button.
U
sing as a combination oven
