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Aanwijzingen voor de gebruiker
4.6 Superkoude vlakken
Het voedsel dat in het superkoude compartiment wordt bewaard, in plaats van in het compartiment van
de diepvries of in de koelkast, blijft langer vers en behoudt langer de smaak en het uitzicht. Wanneer
deze plaat vuil wordt, moet ze verwijderd worden en gereinigd worden met water.
Water bevriest aan een temperatuur van 0°C, maar voedsel dat zout of suiker bevat bevriest aan lagere
temperaturen.
Het superkoude compartiment wordt gewoonlijk gebruikt voor verse vis, gerechten in licht zout water,
rijst, enz...
Plaats geen voedsel dat moet ingevrozen worden of platen om ijs te produceren.
4.7 Binnenverlichting
Wanneer de deur van de koelkast en/of de diepvries wordt geopend, licht de lamp op en blijft deze aan
tot de deur helemaal gesloten wordt. Een veiligheidssysteem zal de lamp automatisch uitschakelen
wanneer de deur te lang blijft openstaan. Hetzelfde systeem zal de lamp weer inschakelen wanneer het
gevaar op oververhitting niet meer aanwezig is..
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