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110
DESSERTS/PASTRIES (11 - 13)
BREAD - PIZZA - PASTA (14 - 20)
(2)
The stone must be placed at the bottom of the oven. The frozen pizza cooked on the
stone does not require different cooking times depending on weight.
Pr Subcategory
Weight
(g)
Level Function
Temperature
(°C)
Time
(minutes)
11 Biscuits
500 2 160 23
12 Muffins
500 2 160 21
13 Tart
1000 2 170 43
Pr Subcategory
Weight
(g)
Level Function
Temperature
(°C)
Time
(minutes)
14 Leavened bread (loaf)
1000 2 200 27
15 Pan baked pizza
1000 2 280 12
16 Stone baked pizza
500 1* 280 7
17 Pasta bake
2000 1 220 35
18 Lasagne
2000 1 230 40
19 Paella
500 2 190 25
20 Quiche
1000 1 200 40
The times indicated in the tables do
not include preheating times and
refer to cooking whole pieces. If
the food is cut into smaller portions,
the cooking time decreases.
36


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