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Anweisungen für den Benutzer
8.2 Tabelle der Garvorgänge
Gerichte Gewicht Funktion
Schienen-
Position von
unten
Temperatur
°C
Zeit
(Minuten)
NUDEL- UND REISGERICHTE
Lasagne 3 Kg Statisch 1 oder 2 220 - 230 40 - 50
Überbackene Nudeln Statisch 1 oder 2 220 - 230 40
FLEISCH
Kalbsbraten 1 Kg Statisch mit Umluft 2 180 - 190 70 - 80
Schweinelende 1 Kg Statisch 2 190 - 200 70 - 80
Schweineschulter 1 Kg Statisch mit Umluft 2 180 - 190 90 - 100
Gebratenes Kanninchen 1 Kg Statisch 2 190 - 200 70 - 80
Truthahnbrustfilet 1 Kg Statisch mit Umluft 2 180 - 190 110 - 120
Schweinenacken im Ofen 1 Kg Statisch 2 190 - 200 190 - 210
Brathähnchen 1 Kg Statisch mit Umluft 2 180 - 190 60 - 70
GEGRILLTES FLEISCH 1. Seite 2. Seite
Schweineschnitzel Grill mit Umluft 4 250 7 - 9 5 - 7
Schweinefilet
Grill mit Umluft
3 250 9 - 11 5 - 9
Rinderfilet
Grill mit Umluft
3 250 9 - 11 9 - 11
Leber
Grill mit Umluft
4 250 2 - 3 2 - 3
Würstchen Grill mit Umluft 3 250 7 -9 5 - 6
Hackbällchen
Grill mit Umluft
3 250 7 - 9 5 - 6
FLEISCHSPIESSE (wo vorhanden)
Huhn Grill Drehspieß Auf Spieß 250 60 - 70
FISCH
Lachsforelle 0,7 Kg
Runder
2 160 - 170 35 -40
BROT und FLADENBROT
Pizza Statisch mit Umluft 1 250 6 - 10
Brot Statisch mit Umluft 1 190 - 200 25 - 30
Fladenbrot Statisch mit Umluft 1 180 - 190 15 - 20
BACKWAREN
Kranzkuchen Statisch 2 170 55 - 60
Mürbeteigkuchen Statisch mit Umluft 2 160 30 - 35
Mürbeteigkuchen Statisch 2 170 35 - 40
Mürbeteig Statisch mit Umluft 1 oder 2 160 - 170 20 - 25
Gefüllte Tortellini Statisch 2 170 20
Paradiestorte Statisch 1 oder 2 170 50 - 60
Paradiestorte Statisch mit Umluft 2 160 50 - 60
Biskuitgebäck Statisch 2 150 - 160 50 - 60
Reistorte Statisch mit Umluft 2 160 50 - 60
Reistorte Statisch 2 170 50 - 60
Brioches Statisch mit Umluft 2 160 25 - 30
Die in den folgenden Tabellen angeführten Zeiten beinhalten die Vorheizzeiten nicht und sind nur
Richtwerte.
18


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