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Advice for defrosting and proving
Place frozen foods without their
packaging in a lidless container on the
first shelf of the oven.
Avoid overlapping the food.
To defrost meat, use the rack placed on
the second level and a tray on the first
level. In this way, the liquid from the
defrosting food drains away from the
food.
Bread and fruit, if divided into pieces, will
take the same amount of time to defrost,
regardless of the total weight and
quantity.
The most delicate parts can be covered
with aluminium foil.
• For successful proving, a container of
water should be placed in the bottom of
the oven.
3.6 Programmer clock
Value decrease button
Clock button
Value increase button
The programmer clock only
controls the main oven and does
not control the auxiliary oven.
Ensure that the programmer clock
shows the cooking duration
symbol , otherwise it will not
be possible to turn on the oven.
Press the button to reset the
programmer clock.
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  • How close to a wall or unit can this cooker be placed? Submitted on 1-4-2022 at 17:48

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