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7. Cleaning
Warning!
To avoid the danger
of an electric shock or burning:
–Always remove the plug from the
mains socket before starting to clean
the appliance.
–Never immerse the appliance in
water, and protect it from splashes
and water droplets.
–Before cleaning, allow the
appliance to cool down to avoid the
risk of burns.
Caution!
Never use abrasive,
corrosive or caustic cleaning materials.
These could damage the appliance as
well as the non-stick coating.
Note: Do not leave it too long before
cleaning the appliance, otherwise food
residue may harden and be difficult to
remove.
1. Remove crumbs and larger food
residues.
2. Wipe the appliance inside and out
with a soft, damp cloth. You may
also use a little mild washing-up
liquid, but must then wipe the
appliance again using clean water
to avoid any aftertaste affecting the
flavour of the sandwiches.
3. Dry with a cloth.
8. Recipes
8.1 Dutch tomato sandwich
Ingredients:
•Toast bread
Spring onions
Tomatoes
Butter (or herb butter/garlic butter)
•Cooked ham
Sliced young Gouda cheese
Salt and pepper
Preparation:
1. Wash and drain the spring onions.
2. Cut the spring onions into long, narrow
strips.
3. Blanch the strips in boiling, salted water
for about one minute.
4. Drain the strips into a sieve.
5. Rinse with cold water to retain the fresh
colour and drain.
6. Wash, dry and thinly slice the tomatoes.
7. Butter a slice of bread.
8. Place the ham on the bread.
9. Spread the spring onions and sliced
tomatoes on top.
RP86359 Sandwich Maker LB1 Seite 52 Mittwoch, 14. November 2012 2:46 14
54


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