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Silvercrest SSVS 1000 A1 - IAN 304480 Manual

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■ 28 │ GB│IE
SSVS 1000 A1
NOTE
► During heating you can adjust the previously set cooking temperature
and cooking time as described above.
Ƈ As soon as the set temperature is reached, an acoustic signal will sound.
In addition, the colon of the time indicator will start to blink on the
display
and the cooking time will be counted down by minutes.
Ƈ If you press the button
/
during the cooking process, the set cooking
temperature
and cooking time will be displayed for a few seconds.
In addition, the set cooking temperature or the set hours of the cooking
time
will flash when you press the button
/
again. The set minutes
of the cooking time
will flash when the button
/
is pressed another
time.
Ƈ When the time has elapsed, the appliance will switch off automatically and
the display
will go out. You will hear beep sounds.
Ƈ Remove the cooked food from the pot using a suitable tool (e.g. kitchen or
barbecue tongs).
Ƈ Pull the mains plug out of the power socket and take the appliance carefully
out of the pot. To do so, open the pot clip
.
DANGER!
► Do not touch the hot heating element . Hot water can drip from the
heating element. There is a risk of burns and scalding.
CAUTION – PROPERTY DAMAGE!
► Do not place the appliance on any flammable surface, such as wood.
Ƈ Cut open the vacuum bag and remove the food. Depending on the type of
food cooked, your meal can be served immediately or must be prepared
further (e.g. briefly fried).
Ƈ When you switch the appliance on again, the last set temperature will flash
on the display.
Cooking food at core temperature
The following tables show how cooked a piece of food (e.g. a piece of meat)
is when the core temperature is reached. This also does not change even after
longer submersion in the pot, as the core temperature in the food can never be
higher than the set water temperature.
The core temperature is the temperature in the middle of the food.
We recommend the following temperatures for a certain degree of cooking:
… 31 …


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