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74 DEATCH SSM 550 D1
Nuss-Nougat-Shake
½ Liter Milch
200 g Nuss-Nougat-Creme
1 Kugel Vanilleeis
50 ml Sahne
Vermengen Sie alle Zutaten im Mixer auf Stufe 3, bis alles gleichmäßg vermengt ist
.
Möhren-Shake
300 ml Apfelsaft
500 ml Möhrensaft
4 Esslöffel Öl (Weizenkeim- oder Rapsöl)
4 Esslöffel Zitronensaft
Ingwerpulver
Pfeffer
Geben Sie den Apfelsaft, das Öl und den Zitronensaft in den Mixer und mischen
Sie alles auf Stufe 2. Geben Sie dann den Möhrensaft hinzu und mixen Sie alles
auf Stufe 2 durch. Schmecken Sie dann den Shake mit Ingwerpulver und Pfeffer ab.
Johannisbeer-Mix
2 Teelöffel Honig
2 Bananen
¼ Liter Buttermilch
¼ Liter Johannisbeersaft (schwarz)
Geben Sie alle Zutaten in den Mixer und mixen Sie alles auf Stufe 3 durch.
Hawaii-Shake
4 Bananen
¼ Liter Ananassaft
½ Liter Milch
2 EL Honig
¼ Liter Rum
Schälen Sie die Bananen und pürieren Sie sie auf Stufe 2. Geben Sie die weite-
ren Zutaten hinzu und vermengen Sie alles auf Stufe 1.
77


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