5. Instructions de sécurité ......................................................................................... 69
6. Avant de commencer ............................................................................................ 80
7. Mise en route ........................................................................................................ 80
7.1 Installation de la mijoteuse ................................................................................................................... 81
9.3 Effiloché de bœuf .................................................................................................................................. 90
9.4 Poulet à l'orange asiatique ................................................................................................................... 90
9.5 Ragoût de pois cassés .......................................................................................................................... 92
9.6 Ragoût de filet de porc à la Toscane ................................................................................................... 93
10. Après l'utilisation ................................................................................................ 93
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