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10.1 Cleaning the base
1. Clean base5 with a damp cloth. A lit-
tle washing-up liquid may also be
used.
2. Wipe off with clean water.
3. Do not use the appliance again until it
is completely dry.
10.2 Cleaning the
accessories
Clean the lid1 and cooking pot3 by
hand in the sink.
11. Disposal
The symbol showing a wheelie
bin crossed through indicates
that the product requires sepa-
rate refuse collection in the Eu-
ropean Union. This applies to
the product and all accessories
marked with this symbol. Products identified
with this symbol may not be discarded with
normal household waste, but must be taken
to a collection point for recycling electric and
electronic appliances. Recycling helps to re-
duce the consumption of raw materials and
protect the environment.
Packaging
When disposing of the packaging, make
sure you comply with the environmental reg-
ulations applicable in your country.
12. Problem-solving
If your device fails to function as required,
please try this checklist first. Perhaps there is
only a minor problem, and you can solve it
yourself.
DANGER of electric shock!
Do not attempt to repair the device
yourself under any circumstances.
13. Technical specifica-
tions
Subject to technical modification.
Fault
Possible causes /
Action
No function
Has the device been con-
nected to the power sup-
ply?
Check the connection.
Has the thermal cut-out
switched off the device?
(see “Thermal cut-out” on
page 49)
Model: SSC 200 A1
Mains voltage: 220- 240 V ~50/60 Hz
Protection class: I
Power rating: 200 W
Capacity: 3.5litres
BB53B6ORZ&RRNHUB%ERRN6HLWH0RQWDJ-XQL
56


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