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SMZ 260 I2
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4) Geben Sie das Füllgut in die Schüssel 6. Beachten Sie dabei folgende Tabelle:
Lebensmittel Füllmenge Bearbeitungszeit Geschwindigkeit
Salami 130 g 3 x 5 Sek. turbo
Käse
(Gouda, jung,
Kühlschrank-
temperatur)
100 g 4 x 15 Sek. turbo
Zwiebeln
Knoblauch
100 g pulsierend turbo
Karotten 100 g 3 x 5 Sek. normal
Mandeln 200 g
grob: 1 x 15 Sek.
mittel: 2 x 15 Sek.
fein: 3 x 15 Sek.
turbo
Eier
(hart gekocht)
150 g 2 x 4 Sek. turbo
Walnüsse 50 g 2 x 8 Sek. turbo
Eiswürfel 100 g
15 x 1 Sek.
pulsierend
turbo
5) Verschließen Sie die Schüssel 6 mit dem Deckel 4: Setzen Sie ihn so auf die
Schüssel 6, dass die Nasen am Deckel 4 in die Schienen an der Schüssel 6
greifen. Drehen Sie den Deckel 4 dann so, dass die Nasen in den Schienen
nach unten gleiten.
6) Setzen Sie den Motorblock 2 auf den Deckel-Bund 3.
7) Drücken Sie den Motorblock 2 nach unten, wie in der Abbildung B gezeigt.
Der Motor startet mit der normalen Bearbeitungsgeschwindigkeit.
Um eine höhere Bearbeitungsgeschwindigkeit „Turbo“ für das Füllgut zu erhalten,
drücken Sie zusätzlich zum Motorblock 2 die Turbo-Taste 1 und halten Sie
diese gedrückt, wie in der Abbildung C gezeigt.
39


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