576588
12
Zoom out
Zoom in
Previous page
1/111
Next page
- 9 -
Before you begin
Basic principles of microwave cookery
Arrange the food with consideration.
The thickest parts near the edges.
Pay attention to the cooking time. Select the
shortest possible stated cooking time and incre-
ase as required. Food that is cooked too long
can begin to smoke or catch fire.
Cover the food during cooking with a lid suitable
for microwave cookery. The lid prevents splashing
and helps in the even cooking of the food.
While cooking, turn the food in the microwave
once so that items such as chicken or hamburgers
are cooked more quickly.
Large pieces of food, such as joints of meat,
must be turned at least once.
Completely re-arrange foods such as meatballs
after half the cooking time. Turn them and move
the meatballs from the middle of the cookware
to the edge.
Use suitable cookware
The ideal material for a microwave oven is
microwave-permeable, allowing the energy to
penetrate the container to heat the food.
Microwaves cannot permeate metal. Therefore,
metal containers and cookware should not be
used.
Microwaves cannot permeate metal. For this
reason metal containers and cookware should
not be used.
When using the microwave for heating do not
use products made of recycled paper. These
can contain minute fragments of metal, which
can generate sparks and/or fires.
We recommend the use of round/oval cookware
instead of square or oblong containers, as food
in corner areas tends to overcook.
The following list provides general hints to assist
you in selecting the correct cookware.
Risk of fire!
Never use the grill stand or other metallic objects
when you are using the appliance in the microwave
mode or in the combination cooking process.
Metals reflect the microwave radiation and it leads
to the generation of sparks. This could cause a fire
and irreparably damage the appliance!
Cookware
Micro-
wave oven
Grill
Combi-
nation
Heat-resistant
glass
Yes Yes Yes
Non-heat-resistant
glass
No No No
Heat-resistant
ceramics
Yes Yes Yes
Plastic crockery
suitable for micro-
wave
Yes No No
Kitchen roll Yes No No
Metal tray/plate No Yes No
Grill stand No Yes No
Alufoil & Foil
containers
No Yes No
12


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Silvercrest SMW 800 B2 - IAN 100044 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Silvercrest SMW 800 B2 - IAN 100044 in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 0,83 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info