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Silvercrest SMUK 1500 A1 - IAN 114280 - MULTI COOKER Manual

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SMUK 1500 A1
GB
7) When the food is ready, use a pair of tongs or
similar to remove it from the steamer grill .
WARNING! RISK OF INJURY!
► The steamer grill is very hot! Be careful
when handling the steamer grill .
8) Set the temperature control to 0.
9) Remove the plug from the mains power socket.
NOTE
► When the appliance and remaining water
have cooled down, pour out the water via
the pouring runnel on the corner of the inner
bowl .
Sautéing/roasting
After you have assembled the appliance as de-
scribed in the chapter “Assembly and setting up”:
1) Add some oil to the inner bowl .
2) Set the temperature control to level 5. The
heat-up indicator lamp lights up as soon as
the desired temperature has been reached.
3) Place the sautéed/roasted food in the inner
bowl .
4) Turn the food occasionally and remove it as
soon as it is ready.
ATTENTION! MATERIAL DAMAGE!
► Use the supplied skimmer - or another heat-
resistant plastic or wooden utensil to remove
food from the inner bowl . Otherwise
the coating of the inner bowl may be
damaged and the appliance may become
unusable.
5) When you have removed the sautéed/roasted
food, turn the temperature controller to 0.
6) Remove the plug from the mains power socket.
Deep frying
After you have assembled the appliance as de-
scribed in the chapter “Assembly and setting up”:
1) Add some oil or another fat suitable for deep-
fat frying to the inner bowl . Add oil/fat to
the inner bowl until the MAX marking is
reached. Do not exceed the MAX marking!
2) Close the lid .
3) Set the temperature control to the level
•
.
The level
•
is to be found between the numbers
4 and 5 on the temperature control . The heat-
up indicator lamp lights up as soon as the
desired temperature has been reached.
4) Add the food that is to be deep-fried into the
frying basket . Ensure that the food is as
dry as possible and remove any excess ice
particles. Do not fill the frying basket up to
more than the MAX marking. Otherwise the
food will not be cooked properly as it will not
be properly immersed in the hot fat.
5) Remove the lid and lower the frying basket
carefully into the hot fat. The rods on the
grab handle are now positioned within the
notches of the inner bowl .
6) Replace the lid .
NOTE
► The grab handle remains attached to the
frying basket during the frying process!
WARNING! RISK OF INJURY!
► Fat can splash and cause burns if it comes
into contact with wet food. Be careful when
handling hot fat!
7) When the fried food is ready, remove the lid
and lift the frying basket out of the hot fat.
Using the hook , hang it on the rim of the in-
ner bowl . This allows the excess fat to drain.
… 52 …


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silvercrest-smuk-1500-a1---ian-114280---multi-cooker

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  • Are replacement lids available for
    Multi cooker SMUK 1500 A1
    I have mislaid mine !! Maybe on a caravan site!! Submitted on 16-2-2024 at 12:29

    Reply Report abuse

  • Hello

    I bought this item today and tried to turn it on this evening and whenever I turn it on it makes a sort of 'clicking' sound and then smoke appears from which I can only describe the smell of burned electronics(?)

    I assume at this point that I've bought a dis-functional unit although I would like to hear your thoughts on this.
    - T. Lindberg Submitted on 24-2-2017 at 21:54

    Reply Report abuse


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