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SilverCrest SGB 1200 C1
Français - 21
Pommes de terre rustiques
Ingrédients :
300 g de pommes de terre à chair ferme
1 cuil. à soupe d’huile
1 gousse d’ail
Sel
Poivre
Paprika doux en poudre
Préparation :
Préchauffer le four à 200°C en chaleur de sole/voûte pendant 10 minutes.
Laver et brosser les pommes de terre, les couper en gros morceaux sans les peler et mettre dans un
saladier. Mélanger l’huile et les aromates ainsi que l’ail pressé et bien enrober les pommes de
terre.
Répartir les pommes de terre assaisonnées sur la plaque de cuisson (10) revêtue de papier cuisson
et faire cuire à four chaud pendant env. 45 à 55 minutes au niveau (2) à mi-hauteur jusqu’à ce que
les pommes de terre soient cuites.
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