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SFW 350 C1
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SFW 350 C1
Låt köttet till rullarna gå två gånger i följd genom köttkvarnen (först genom den
grova och sedan genom den fi na hålskivan 9) och blanda sedan i de övriga
ingredienserna. Låt även denna smet gå igenom köttkvarnen två gånger.
Byt hålskivan 9 mot rulltillbehöret e (se kapitel Montera rulltillbehör).
Forma rullar med rulltillbehöret e och bryn dem.
Fyllning:
Låt köttet gå två gånger igenom köttkvarnen (först med den grova och sedan
med den fi na hålskivan 9). Bryn löken och blanda ordentligt med köttet och
resten av ingredienserna. Fyll rullarna med massan och låt dem genomstekas.
Alternativa fyllningar:
250 g ångkokt broccoli
eller 250 g ångkokt zucchini
eller 250 g kokt ris
Hemlagad bratwurst
Ingredienser:
300 g magert nötkött
500 g magert griskött
200 g bogfl äsk
20 g salt
1/2 matsked malen vitpeppar
1 tesked kummin
1/2 tesked muskotnöt
Låt nötkött, griskött och fl äsk gå två gånger genom köttkvarnen.
Blanda i kryddor och salt och knåda massan i 5 minuter.
Låt korvsmeten stå i kylskåpet i ca 30 minuter. Fyll på korvsmet enligt anvisningarna
(se kapitel Göra korv) och stoppa 25 cm långa korvar.
Stek den färdiga bratwursten ordentligt och ät upp den samma dag.
IB_103776_SFW350C1_LB3.indb 34 15.10.14 13:03
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