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5. Før første ibrugtagning
1. Rengør de enkelte dele af frituregryden
grundigt (se „9. Rengøring” side 49).
2. Tør derefter de enkelte dele grundigt.
6. Før brug
1. Stil frituregryden på en plan og stabil
overflade.
2. Vikl netledningen helt ud.
Forsigtig! Kontroller, at netledningen ikke
kommer i berøring med frituregrydens varme
dele, så den ikke bliver beskadiget.
3. Tryk på oplåsningstasten for
friturelåget 8.
Friturelåget 3 åbner.
4. Tag friturekurven 2 ud.
6.1 Forberedelse til friturestegning
1. Hvis endnu ikke sket, sæt friturelåget 3 i
kabinettet 9.
2. Sæt grebet til friturekurven 1 i friturekur-
ven 2:
Tryk grebets to metalender en anelse
mod hinanden;
sæt grebet ind i øjerne på friturekur-
vens inderside;
– klap grebet bagud, indtil det går i ind-
greb.
Nu er frituregryden klar til friturestegning.
6.2 Forberedelse til fondue
1. Træk friturelåget 3 opad ud af
kabinettet 9.
2. Sæt fonduelåget 14 på kabinettet 9.
6.3 Påfyldning af olie eller fedt
Brug enten flydende fritureolie eller fast
friturefedt til friturestegning.
Fast friturefedt skal smeltes i en pande eller
en gryde, inden det kommes i frituregryden.
Til fondue kan der ogfyldes bouillon
på.
Forsigtig! Apparatet egner sig ikke til
chokolade- eller ostefondue.
1. Fyld olie eller smeltet fedt på op til den
øverste markeringMAX” i
fedtbeholderen 6 i den tørre og tomme
frituregryde.
2. Sæt stikket i en stikkontakt.
Den røde kontrollampe 10 lyser og
viser, at apparatet forsynes med strøm.
6.4 Smeltning af forhåndenværende fedt
Hvis der er fedt i frituregryden fra et tidligere
friture- eller fonduemåltid, som allerede er
stivnet, skal dette smeltes i frituregryden.
Herved skal du være meget forsigtig, så det
smeltende fedt ikke begynder at sprøjte eller
overopvarmer frituregryden.
1. Drej temperaturvælgeren 12 helt til
venstre påMIN.
2. Sæt stikket i en stikkontakt.
RP 109780 Mini Fritteuse LB3 Seite 46 Donnerstag, 19. Februar 2015 5:38 17
48


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