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SEMD 12 A1
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Mango ice cream
Ingredients
90 g mango fl esh
90 ml/90 g full cream milk
50 ml/50 g cream
25 g icing sugar
Preparation
1) Puree the mango.
2) Beat the cream until it is slightly stiff .
3) Mix the pureed mango with the cream, the milk
and the icing sugar.
4) Allow the mixture to cool down to about
5 - 10°C in the fridge.
Now you can process the mixture as described in
the instructions.
Nut ice cream
Ingredients
40 g nuts
80 ml/80 g full cream milk
60 ml/60 g cream
50 g icing sugar
Preparation
1) Chop the nuts fi nely.
2) Beat the cream until it is slightly stiff .
3) Mix the milk, cream and powdered sugar.
4) Allow the mixture to cool down to about
5 - 10°C in the fridge.
5) Add the mixture to the appliance as described
in the section "Making ice cream".
6) Wait approximately 5 minutes and then add
the fi nely chopped nuts gradually without
switching off the appliance.
7) Wait until the ice cream is ready.
IB_111458_SEMD12A1_FI_BE_NL.indb 10 05.03.15 10:27
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  • How do I buy the paddles for this machine as there were no paddles in the box Submitted on 8-9-2020 at 07:03

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