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Silvercrest SEM 1100 D3 - IAN 379540 Manual

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SI │ 285 ■
SEM 1100 D3
Espresso ima kisel in voden okus, aroma pa ni izrazita. Večinoma je razlog
za to premajhna količina mlete kave, ki je morda tudi pregrobo mleta ali ni
bila dovolj trdno stisnjena.
■ Če je krema zelo temna in ima na sredini svetle madeže ali luknjo, je pretok
kave potekal predolgo. V tem primeru govorimo o preveliki ekstrakciji.
Espresso ima grenek okus. Največkrat je vzrok za to prefino mleta kava ali
prevelika količina mlete kave. Če ni, je bila mleta kava pretrdno stisnjena.
ŹUporabljajte samo mleto kavo za espresso: ta je praviloma bolj fino mleta
in bolj pražena. Za eno skodelico espressa je najbolje vzeti pribl. 7g mlete
kave. Sita ne prenapolnite. Mleto kavo stisnite v situ s potiskalom merilne
žlice a, ne da bi mleto kavo stisnili v kompaktno maso.
ŹPreizkušajte različne načine priprave, dokler ne najdete najboljšega ravno-
vesja vseh dejavnikov.
Nasveti za penjenje mleka
■ Speniti je načeloma mogoče vse vrste mleka, tudi sojinega in riževega.
Določene vrste mleka pa dopuščajo le omejeno penjenje.
■ Posneto mleko se ne zažge tako hitro kot polnomastno, pri prenizki vsebnosti
maščobe pa je prisotna nevarnost, da mleka ne bo mogoče dobro speniti.
Zaradi tega po možnosti uporabljate mleko s 3,5 ali 1,5 % maščobe.
■ Dobro ohlajeno mleko se peni bolje kot manj hladno. Najboljše rezultate
dosežete pri pribl. 7 °C.
■ Mleka ne penite znova, saj se sicer zažge.
■ Spenjeno mleko pustite stati pribl. 30 sekund, preden peno dodate na
espresso. V tem času razpokajo večji mehurčki, tekoče mleko pa potone
na dno. Fino peno lahko nato dodate na espresso.
Priprava vroče vode
S penilnikom za mleko 0 lahko pripravite tudi vročo vodo, npr. za redčenje kave
(t.i. Café Americano) ali za pripravo čaja.
1) Napravo vklopite s stikalom za vklop/izklop 1. Rdeča lučka za delovanje z
sveti. Kontrolna lučka »Espresso« t utripa belo. Preverite, ali je nastavitev
pare 7 obrnjena do konca na
» «
.
Počakajte, da je kazalec prikaza temperature 2 približno na sredini med
80°C in » « ter neprekinjeno sveti kontrolna lučka »Espresso« t.
2) Toplotno odporno posodo postavite pod penilnik za mleko 0.
3) Nastavitev pare 7 zavrtite najmanj za polovico v smeri » «.
4) Dvakrat pritisnite tipko »Para« 4. Iz penilnika za mleko 0 teče vroča
voda.
5) Znova pritisnite tipko »Para« 4, da pripravo vroče vode ustavite.
6) Zaprite nastavitev pare 7 (zavrtite gumb do konca v smeri
» «
).
… 288 …


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