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20 GBIE SEM 1100 D3
Troubleshooting
Malfunction Cause Solution
The espresso no longer
flows out.
The espresso powder is too
moist and/or compressed
too tightly.
Re-prepare the espresso
without compressing the
powder as firmly; if neces-
sary, use new powder.
No water in the water tank 9.Fill the water tank 9
with water.
The holes of the sieve holder
openings are blocked. Clean the sieve holder i.
The espresso drips over
the edges of the sieve
holder i, not from the
openings.
The sieve holder i is not
correctly inserted.
Insert the sieve holder i
correctly.
The sieve holder openings are
blocked. Clean the sieve holder i.
There are espresso powder
residues on the edges of the
sieve holder i.
Clean the espresso powder
residues from the edges of
the sieve holder i.
The espresso is cold.
The appliance was not
preheated. Preheat the appliance.
The "Espresso" control
lamp t has not yet lit up
continuously.
Wait until the "Espresso"
control lamp t lights up
continuously.
The cups were not pre-warmed. Pre-warm the cups.
The pump is unusually
noisy. The water tank 9 is empty. Fill the water tank 9
with water.
The crema is too light
(the espresso runs out
of the sieve holder i
quickly).
Not enough espresso powder. Use more espresso
powder.
The espresso powder is too
coarsely ground.
Use only espresso
powder specially manu-
factured for espresso.
The crema is too dark
(the espresso runs out
of the sieve carrier i
slowly).
Too much espresso powder. Use less espresso powder.
The powder is too finely ground
or moist.
Use only espresso
powder specially manu-
factured for espresso.
The sieve o p is blocked. • Clean the sieve o p.
23


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