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Contents
1. Overview ...................................................................................... 34
2. Intended purpose .......................................................................... 35
3. Safety information ......................................................................... 35
4. Items supplied ............................................................................... 38
5. Before using for the first time ......................................................... 38
6. Making ice cream .......................................................................... 38
6.1 General............................................................................................. 38
6.2 24 hours beforehand........................................................................... 39
6.3 4 hours beforehand............................................................................. 39
6.4 Processing the ice cream in the ice-cream maker..................................... 39
7. Recipes .......................................................................................... 40
8. Cleaning ........................................................................................ 41
9. Disposal ........................................................................................ 41
10. Troubleshooting ............................................................................. 41
11. Technical specifications .................................................................. 42
12. Warranty of the HOYER Handel GmbH ........................................... 42
1. Overview
10/I switch
2 Motor unit (housing/appliance)
3 Lid
4 Connecting piece
5 Mixing blade
6 Bowl
7 Ring with handles
8 Container
9 Power cord with plug (not shown)
__RP96149_B2.book Seite 34 Freitag, 15. November 2013 2:26 14
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