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SilverCrest SBB 850 D1
8 - Italiano
Ricette per 1000 g, 1250 g e 1500 g di pane
Con le seguenti ricette si ottiene un pane di circa 1000 g, 1250 g oppure 1500 g.
Scegliere il peso desiderato per il pane e seguire le quantità di ingredienti necessarie indicate nella
relativa tabella.
Le quantità indicate nelle ricette sono dei valori indicativi. Potrebbe essere opportuno modificare
leggermente le dosi dei singoli ingredienti per ottenere il risultato desiderato.
Considerare tuttavia che una variazione delle dosi potrebbe avere anche effetti negativi.
Le abbreviazioni e i termini presenti nelle ricette hanno i seguenti significati:
Cucchiaio
Un cucchiaio raso (o un misurino grande)
Cucchiaino
Un cucchiaino raso (o misurino piccolo)
g
Grammi
ml
Millilitri
Conf.
Confezione, ad es. lievito secco di 7 g per 500 g di farina – corrisponde a 21 g
di lievito fresco.
Programma 1: Normale
Pane alle patate
Ingredienti 1000g 1250g 1500g
Latte o acqua 300 ml 350 ml 400 ml
Burro/margarina 2 cucchiai 2,5 cucchiai 3 cucchiai
Zucchero 2 cucchiai 2 cucchiai 2 cucchiai
Patate bollite e schiacciate 90 g 95 g 100 g
Sale 1 cucchiaino 1,5 cucchiaino 1,5 cucchiaini
Farina di frumento (tipo DE 550) 540 g 645 g 750 g
Lievito secco 1 conf. (7 g) 1 conf. (7 g) 1 conf. (7 g)
Schiacciare le patate con una forchetta.
9


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Others manual(s) of Silvercrest SBB850D1 - IAN 300303

Silvercrest SBB850D1 - IAN 300303 User Manual - English - 98 pages

Silvercrest SBB850D1 - IAN 300303 Quick start guide - English - 2 pages

Silvercrest SBB850D1 - IAN 300303 Quick start guide - German - 2 pages

Silvercrest SBB850D1 - IAN 300303 Manual - German - 46 pages

Silvercrest SBB850D1 - IAN 300303 User Manual - German - 66 pages

Silvercrest SBB850D1 - IAN 300303 Manual - Dutch - 46 pages

Silvercrest SBB850D1 - IAN 300303 Quick start guide - Dutch - 2 pages

Silvercrest SBB850D1 - IAN 300303 User Manual - Dutch - 66 pages

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