Manual Silvercrest SBB 850 C1 - IAN 270356 (page 14 of 90) (Dutch)

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SBB 850 C1

WARNING! RISK OF FIRE!

► Never use quantities greater than those speci-

ﬁ ed. If there is too much dough, some could

spill over the baking mould 7, drop onto the

hot heating elements and cause a ﬁ re.

■ Ensure that you measure the ingredients precisely.

Even small deviations from the quantities speciﬁ ed

in the recipe may aﬀ ect the baking results.

Baking bread

Preparation

NOTE

►

Place the bread maker on a level and ﬁ rm

surface.

1) Pull the baking mould 7 upwards and out of

the appliance.

2) Push the kneading blades 6 onto the drive

shafts in the baking mould 7. Ensure that they

are ﬁ rmly seated.

3) Add the ingredients into the baking mould 7.

First add the liquids, sugar and salt, then the

ﬂ our. Add the yeast as the last ingredient.

NOTE

►

Ensure that the yeast does not come into

contact with salt or liquids.

4) Insert the baking mould 7 again. Ensure that it

clicks into place correctly.

5) Close the appliance lid 2.

6) Put the power plug into the mains power socket.

You will hear a beep and the programme

number and the duration for programme 1

will appear on the display .

7) Select the programme you want using the

programme select button . Every input is

acknowledged with a beep.

8) If necessary, use button  to select the size

of bread you want to bake.

9) Select the required level of browning  for

your bread. The arrow on the display  shows

you if you have selected, light, medium or dark.

Here you can also select the setting "Super

Rapid" to shorten the time during which the

dough rises.

NOTE

►

A browning level cannot be selected for

programmes 6, 7 and 11.

The function "Rapid" is only available for

programmes 1–4.

A bread weight cannot be selected for pro-

grammes 6, 7, 11 and 12.

10) You now have the option of setting the end time

of your programme using the timer function.

You can enter in a maximum time delay of up

to 15 hours.

NOTE

►

This function is not available for programme

11.

Starting a programme

Start the programme with the Start/Stop button .

NOTE

►

Programmes 1, 2, 3, 4, 6 and 8 start with a

10 to 30 minute preheating phase (except

Super Rapid, see table for programme se-

quences). The kneading blades 6 do not move.

This is not a malfunction of the appliance.

The programme will carry out the various operations

automatically.

You can monitor the programme sequence through

the viewing window 1 of your bread maker.

Occasionally, condensation may build up on the

viewing window 1 during baking. The appliance

lid 2 may be opened during the kneading phase.

NOTE

►

Do not open the appliance lid 2 during the

rising or baking phases. The bread could

collapse.

IB_270356_SBB850C1_LB3.indb 11 24.08.15 17:50

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Others manual(s) of Silvercrest SBB 850 C1 - IAN 270356

Silvercrest SBB 850 C1 - IAN 270356 Manual - English - 50 pages

Silvercrest SBB 850 C1 - IAN 270356 User Manual - English - 48 pages

Silvercrest SBB 850 C1 - IAN 270356 Manual - German - 50 pages

Silvercrest SBB 850 C1 - IAN 270356 User Manual - German - 48 pages

Silvercrest SBB 850 C1 - IAN 270356 Manual - Dutch, French - 50 pages

Silvercrest SBB 850 C1 - IAN 270356 User Manual - French - 66 pages

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