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Codes alimentaires
Balance diététique KH 809
FR
BE
461 Mures, congelées
462 Myrtilles, fraîches
463 Myrtilles, congelées
464 Cerises, en conserve, en sirop
léger
465 Cerises, en conserve, en sirop
épais
466 Cerises, aigres
467 Cerises, sucrées
468 Noix de coco, crème, cru
469 Noix de coco, crème, en
conserve
470 Noix de coco, séchée, sucrée
471 Noix de coco, séchée
472 Noix de coco, lait, en conserve
473 Noix de coco, liquide
474 Noix de coco, chair crue
475 Groseilles
476 Dattes, fraîches
477 Figues, séchées
478 Figues, fraîches
479 Salade de fruits, en conserve,
dans leur jus
480 Salade de fruits, en conserve,
en sirop léger
481 Salade de fruits, en conserve,
en sirop épais
482 Groseilles à maquereaux,
fraîches
483 Pamplemousse, en conserve,
dans leur propre jus
484 Pamplemousse, frais
485 Raisin, frais
486 Groseille du Cap, fraîche
487 Goyave, fraîche
433 Poisson, truite, crue
434 Poisson, thon, cru
435 Poisson, thon, dans l'huile, en
conserve
436 Poisson, thon, dans l'eau, en
conserve
437 Homard, cru
438 Poisson, carrelet, frais
439 Pieuvre, fraîche
440 Huîtres, crues
441 Huîtres, panées, frites
442 Huîtres, en pâte à frire, frites
443 Coquille Saint Jacques, cru
444 Coquille Saint Jacques, panée,
grillée
445 Calamar, cru
446 Calamar, grillé
447 Bouillon, poisson
448 Thon, salade
449 Bulot, cru
Fruits
450 Pomme, séchée
451 Pomme, avec pelure
452 Pomme, sans pelure
453 Compote de pommes, non
sucrée
454 Abricots, frais
455 Abricots, en conserve, dans
leur propre jus
456 Abricots, en conserve, en sirop
457 Abricots, séchés
458 Banane, fraîche
459 Banane, séchée
460 Mures, fraîches
26


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