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7. Place the mixing tool4/6/7 onto the
axle13 from below.
Ensure that the metal pin on the axle13
slots into the recess in the mixing tool.
8. Figure A: press the mixing tool4/6/7
upwards slightly and rotate it anticlock-
wise until it stops.
Adding ingredients
You can add ingredients into the mixing
bowl5 while the drive arm12 is lifted
up.
During mixing, you can add ingredients
through the filling opening10 in the
splash guard11:
- Reduce the speed to 1 - 2.
- Add the ingredients.
DANGER of hand injuries by
crushing!
~Never put your hands between the drive
arm12 and the housing. There is a risk
of injury from crushing when folding
down.
9. Press the unlock button1 and move the
drive arm12 all the way down. The un-
lock button1 pops out again.
Basic operation
Power supply
DANGER! Risk of electric
shock!
~Only connect the mains plug3 to a
properly installed and easily accessible
wall socket whose voltage corresponds
to the specifications on the rating plate.
The wall socket must still be easily ac-
cessible after the device is plugged in.
NOTE: when the device is used the first few
times, some odour may be generated by the
device due to the heating of the motor. This
is harmless. Please ensure adequate ventila-
tion.
1. Assemble the device for the desired
function.
2. Check that the speed control2 is set to
0 (off).
3. Plug the mains plug3 into a suitable
wall socket. The wall socket must still be
easily accessible after connection.
4. Pull out the mains plug3 before clean-
ing the device.
Switching the device on/off and
selecting speed
WARNING! Risk of material damage!
~The mixing mechanism must not be op-
erated continuously for longer than
10 minutes at a time. You must then al-
low the device to cool down to room
temperature.
NOTE: the device may move slightly while
you are processing large quantities of
dough.
1. Switch the device on by turning the
speed control2 clockwise.
2. Start at a slightly lower speed, and
slowly increase to the desired speed.
__360495_2010_KURZ_B8.book Seite 12 Dienstag, 2. Februar 2021 3:20 15
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