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10 DE
6. Funktionen im Überblick
Arbeitswerk-
zeug Geschwin-
digkeit
Funktion Hinweise
Knethaken22
1 - 2
- Kneten und Mischen
von festem Teig oder
festeren Zutaten
min. Menge Hefeteig:
500 g
max. Menge Hefeteig:
1657 g
max. Menge Mehl im
Teig: 1000 g
max. Betriebsdauer:
10 Minuten
2 - 3
- Kneten von Hefeteig
- Kneten von dickem
Rührteig
Rührbesen20
2 - 3
- Mischen von dickem
Rührteig
- Mischen von Butter
und Mehl
- Mischen von Hefeteig
min. Menge Rührteig:
200 g
max. Menge Rührteig:
1216 g
max. Menge Mehl im
Teig: 300 g
max. Betriebsdauer:
10 Minuten
4 - 6
-Kuchenteig
- Aufschlagen von Butter
mit Zucker
- Plätzchenteig
Schneebesen21 7 - 10
- Schlagsahne
-Eiweiß
- Majonäse
- schaumig schlagen
von Butter
min. Menge Sahne:
170 ml
max. Menge Sahne:
1000 ml
max. Betriebsdauer:
10 Minuten
Mixbehälter5Turbo +
1 - 10
- Mixen und zerkleinern
weicher oder flüssiger
Zutaten
- Zerkleinern von Eiswür-
feln
HINWEIS: Es muss min-
destens die Geschwindig-
keitsstufe 1 eingestellt
sein, damit die Turbo-
Taste13 funktioniert.
min. Menge:
250 ml
max. Menge:
1500 ml
max. Betriebsdauer:
3 Minuten
Nicht geeignet für besonders
harte Lebensmittel wie z. B.
gefrorene Lebensmittel, Kno-
chen, Muskatnüsse, Getreide
oder Kaffeebohnen.
__349710_711_Kuechenmaschine_B8.book Seite 10 Mittwoch, 20. Mai 2020 2:06 14
12


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