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CZ 73
SKM 650 A1
Základní recept pro křehké těsto
Přísady
250g mouky
125 g studeného másla
1špetka soli
1vejce
150 g cukru
Příprava
Všechny přísady pro těsto vložte do míchací
mísy 6 a uhněťte míchací metlou w na stupni
3 cca 2–3 minuty do křehkého těsta.
Těsto nechte odstát v chladu 30 minut v ledničce.
Pečicí troubu předehřejte na 200 °C.
Formu na pečení namažte tukem a lehce
ji posypte moukou.
Těsto vyválejte mezi potravinářskými fóliemi (na
průměr cca 30 cm) a dejte jej do pečicí formy.
Pečte při 200 °C (dolní/horní ohřev) po dobu
15 minut.
Základní recept pro třené těsto
Přísady
250 g másla
250 g cukru
1balíček vanilkového cukru
250g mouky
4vejce
½balíčku prášku do pečiva
Příprava
Máslo, cukr a vanilkový cukr vložte do míchací
mísy 6 a vymíchejte míchací metlou w na stupni
3–5 do pěny.
Postupně přidávejte vejce a míchejte dál, dokud
není vše dobře smícháno.
Přidejte mouku a prášek do pečiva a vše
smíchejte do hladkého těsta.
Hranatou formu (cca 30 cm) vymažte tukem
a dejte do ní těsto.
Pečte při 180 °C (dolní/horní ohřev) po dobu
cca 50–60 minut.
76


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