749711

Silvercrest IAN 349708 SKM 650 A1 Manual

23
Zoom out
Zoom in
Previous page
1/90
Next page
■ 20 │ GB│IE SKM 650 A1
Troubleshooting
If the appliance suddenly stops working:
■ The appliance has overheated and triggered the
automatic safety cut-out.
–Turn the rotary switch 3 to "OFF".
–Remove the plug from the wall socket.
–Allow the appliance to cool for 25 minutes.
–If the appliance has not yet cooled off com-
pletely after 25 minutes, it will not start.
–Wait a further 15 minutes and try switching
on again.
If the appliance cannot be switched on.
–Check that the plug is correctly connected to
a wall socket.
–Check whether the swivel arm 1 is in the
correct position.
Technical data
Input voltage: 220 – 240 V ∼
(alternating current),
50 – 60 Hz
Power consumption: 650W
Protection class: II / (double insulation)
Max. capacity
Mixing bowl 6: approx. 5 l
All parts of this appliance which come into
contact with food are food-safe.
We recommend the following operating times:
When working with the kneading hook 0, whisk
q or beater w, allow the appliance to cool down
for around 25 minutes after 10 minutes of operation.
If you exceed this operating time, the appliance
can overheat and be damaged!
Disposal
Never dispose of the appliance
in your normal domestic
waste. This product is subject
to the provisions of European
Directive 2012/19/EU.
Dispose of the appliance through an approved
disposal facility or your municipal waste
facility. Please observe the currently applicable
regulations. Please contact your waste disposal
centre if you are in any doubt.
Your local community or municipal
authorities can provide information on
how to dispose of the worn-out
product.
The product is recyclable, subject to
extended producer responsibility and
is collected separately.
The packaging is made from
environmentally friendly material and
can be disposed of at your local
recycling plant.
Dispose of the packaging in an
environmentally friendly manner.
Note the labelling on the packaging
and separate the packaging material
components for disposal if necessary.
The packaging material is labelled with
abbreviations (a) and numbers (b) with
the following meanings: 1–7: Plastics,
20–22: Paper and cardboard,
80–98: Composites.
… 23 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Silvercrest IAN 349708 SKM 650 A1 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Silvercrest IAN 349708 SKM 650 A1 in the language / languages: English, German, Dutch, French, Polish as an attachment in your email.

The manual is 2,16 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info