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SSVS 1000 B2
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Úvod ........................................................94
Autorské právo ..........................................................94
Použití vsouladu surčením ................................................94
Co znamená Sous-vide? .................................................. 95
Rozsah dodávky ..............................................95
Bezpečnostní pokyny ..........................................96
Ovládací prvky ...............................................99
Uvedení do provozu ...........................................99
Vybalení ...............................................................99
Příprava přístroje ........................................................ 99
Obsluha a provoz ............................................100
Vypnutí/zapnutí přístroje .................................................100
Vložení potravin určených na vaření ........................................100
Programování přístroje ...................................................101
Vaření potravin na teplotu jádra ...........................................102
Tabulka dob vaření .....................................................103
Čištění a údržba .............................................104
Odvápnění ............................................................ 105
Skladování .................................................105
Likvidace ...................................................105
Likvidace přístroje ......................................................105
Likvidace obalu ........................................................106
Dodatek ....................................................106
Technické údaje ........................................................106
Záruka společnosti Kompernass Handels GmbH ..............................107
Servis ................................................................108
Dovozce ..............................................................108
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