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Silvercrest IAN 329294 SBB850 E1 Manual

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SilverCrest SBB 850 E1
English - 7
DANGER! The ventilation slots (3) of the automatic
bread maker must never be covered. The device must
not be operated on or near a gas or electric hob, a hot
oven or other heat sources. Never cover the automatic
bread maker with a cloth or similar material as otherwise
the heat and steam cannot escape. Keep the device at
least 10 cm away from objects or walls to ensure
sufficient heat dissipation. There is a risk of overheating
and fire.
DANGER! Never use the automatic bread maker to
store food or other things, especially metal objects. This
could cause a short circuit. It poses a fire hazard.
DANGER! You must never use more than approx.
900g of flour and 10g of dry yeast (maximum of 15g
for programme 6 "Gluten-free") when baking as
otherwise the dough can spill over and cause a fire.
When using fresh yeast, the maximum amount is 20 g
(for program 6 ‘Gluten free’ max. 20 g). It poses a fire
hazard.
DANGER! When operating, the temperature of the
accessible surfaces of the automatic bread maker can
be very high. There is a risk of burns.
DANGER! The automatic bread maker becomes hot.
Do not move or transport the device when the baking tin
(8) contains something hot, for example, jam. Let the
automatic bread maker cool down and disconnect the
mains plug from the socket before you remove or insert
accessories. Take care when removing the baking tin
(8). The handle on the baking tin (8) becomes very hot
… 9 …


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