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SilverCrest SGBR 1500 D1 KAT
Čeština - 139
Citronové muffiny
Složky na 6 kousků:
80 g cukru
1 lžička vanilkového cukru
1 střední vejce
50 ml slunečnicového oleje
100 ml mléka
Šťáva a kůra z půlky nestříkaného citronu
160 g mouky
2 lžičky prášku do pečiva
Špetka soli
Postup:
Předehřejte troubu 10 minut při teplotě 200 °C (horní/spodní ohřev s ventilátorem). Smíchejte cukr
a vanilkový cukr s olejem a našlehejte krém spolu s vajíčkem. Přidejte mléko, citronovou šťávu a
kůru a znovu promíchejte. Smíchejte mouku, prášek do pečiva a sůl a pečlivě promíchejte s dalšími
ingrediencemi. Vyplňte 6 muffinových forem směsí asi do 2/3 a pečte asi 25 minut na pečicím
plechu (10) ve střední pozici (3). Nechte je vystydnout.
Toasty Tarte flambée
2 porce:
4 plátky bílého chleba
Na horní vrstvu:
1/2 cibule
70 plátků zauzené šunky
120 g smetany
100 g strouhaného sýra
pepř
jemně nakrájená pažitka
Postup:
Jemně nakrájejte cibuli a šunku a promíchejte všechny složky dohromady kromě 50 g sýra, poté
směs rozetřete na chleba.
Předehřejte troubu 10 minut při teplotě 200 °C (horní/spodní ohřev).
Posypte zbylými 50 g sýra a pečte ve střední pozici (3) asi 15 až 20 minut, dokud toasty
nezhnědnou podle vašeho přání. Podávejte posypané nakrájenou pažitkou.
141


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