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7.1 Zastavenie kvapkania
Držiak filtra|11 má ventil na zastavenie
kvapkania|10. Tento sa stará o to, aby ne-
kvapkala káva z filtra, keì vyberáte izolaê-
nú kanvicu|8.
Aby sa ventil pri procese varenia otvo-
ril, je dôležité, aby bol držiak filtra|11
správne nasadený a aby bola izolaê
kanvica|8 s vekom|9 celá v kávovare.
Nasadené veko|9 izolaênej kan-
vice|8 otvorí ventil na zastavenie
kvapkania|10. Inak môže filter
pretiecĹ.
7.2 Otvorenie a zatvorenie
veka
Aby mohol prístroj správne pracovaĹ, je dô-
ležité, aby bola izolaêná kanvica|8 posta-
vená v kávovare|6 a veko|9 bolo
zatvorené.
Obrázok B: Veko|9 otvorené,
káva sa môže nalievaĹ.
Obrázok C:
Veko
|9
zatvorené, izo-
laêná kanvica
|8
sa môže postaviĹ do ká-
vovaru
|6
, resp. sa káva udržiava teplá.
7.3 Sparenie kávy
1. Vyklopte veko|1 kávovaru|6 nahor.
2. Do nádržky na vodu|4 plĢte len êerstvú,
studenú vodu z vodovodu. Teplá alebo
sýtená voda môže viesĹ k poruchám.
NaplĢte nádržku na vodu|4 vodou až
po želanú znaêku (maximálne pre
10|šálok: 10).
3. Podržte držiak filtra|11 za úchytku|12
a vložte ho do upevnenia kávovaru. Dr-
žiak filtra|11 otoête tak, aby sa dal úpl-
ne spustiĹ do upevnenia. Úchytku|12
držiaka filtra|11 preklopte dopredu.
4. Vložte filtraêné vrecko (veĘkosĹ 1 x 4) s
nezahnutými stranami do držiaka fil-
tra|11. Zahnutím sa filtraêné vrecko lep-
šie prispôsobí držiaku filtra|11 a
zamedzí sa roztrhnutiu švov.
5. Dajte do filtra kávový prášok. Ak chcete
stredne silnú kávu, dajte do filtra jednu
kávovú lyžiêku (asi 7 – 8 g) mletej kávy
na jednu šálku. Na filtrovanú kávu použi-
te mletú kávu. Keì si kávu meliete sám,
nameĘte ju na strednom stupni mletia.
6. Zatvorte veko|1 kávovaru|6.
7. V každom prípade zakrúĹte ve-
ko|9 na izolaênú kanvicu|8.
Veko|9 sa zatvára v smere hodinových
ruêiêiek.
8. Postavte izolaênú kanvicu|8 do kávova-
ru|6.
9. Stlaête |18. Svieti êervená LED|19 a
po chvíli sa spustí proces varenia.
10.éervená LED|19 zhasne asi 5 – 6|mi-
nút po procese varenia.
11.Obrázok B: Vyberte izolaênú kanvi-
cu|8 za rukoväĹ z kávovaru|6, veko|9
trochu odkrúĹte (proti smeru hodinových
ruêiêiek) a nalejte kávu.
12.Obrázok C: Aby káva zostala horúca,
veko|9 znovu zakrúĹte (v smere hodino-
vých ruêiêiek).
UPOZORNENIE: Proces varenia je možné
prerušiĹ stlaêením tlaêidla |18. Tlaêidlo
|18 stláêajte dovtedy, kým nezhasnú všet-
ky LED.
91


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