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152 SK SKF 2800 B3
Fritovanie potravín
1) Zapnite fritézu vypínačom q. Kontrolka zabudovaná vo vypínači q sa
rozsvieti.
2) Otočte regulátor teploty 8 na požadovanú teplotu. Olej alebo tuk sa
zohrejú na požadovanú teplotu. Akonáhle sa dosiahne nastavená teplota
ohrevu, zelená kontrolka 0 sa rozsvieti.
UPOZORNENIE
Správnu fritovaciu teplotu nájdete na obale fritovaných potravín alebo
vkapitole „Tabuľka dôb fritovania“ vtomto návode na používanie. Pre hrubú
orientáciu, ktoré potraviny sa majú fritovať pri akej teplote, máte kdispozícii
vyobrazenia na prednej strane fritézy:
Symbol Potravina Teplota
Krevety 130°C
Kura 150°C
Hranolčeky
(čerstvé) 170°C
Ryby 190°C
Vyznačené hodnoty slúžia len ako pomôcka na orientáciu. Teplota sa môže
meniť podľa zloženia aosobnej chuti!
3) Ťahajte rukoväť nahor, dokiaľ počuteľne nezaskočí.
4) Otvorte veko prístroja r stlačením uvoľňovacieho tlačidla veka 6.
5) Vyberte fritovací kôš 3 z fritézy. Dajte do nej potravinu na fritovanie.
Fritovací kôš 3 sa pritom môže naplniť potravinami na fritovanie nanajvýš
po značku MAX vo vnútri fritovacieho koša 3. Dodržiavajte vždy tiež množ-
stvo potravín na fritovanie, ktoré je uvedené na obale potraviny na fritovanie!
6) Opatrne vložte fritovací kôš 3 opäť do fritézy.
7) Zatvorte veko prístroja r. Veko musí počuteľne zaklapnúť.
155


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