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SilverCrest SBB 850 E1
Français - 7
machine à pain seulement une fois qu’elle a entièrement
refroidi. Il y a risque d’incendie.
DANGER ! Utilisez la machine à pain uniquement sur
une surface sèche, plane et résistant à la chaleur.
N’utilisez jamais la machine à pain à proximité de
matériaux facilement inflammables comme des voilages,
des rideaux ou des gaz ou liquides explosifs et/ou
inflammables. Respectez une distance d’au moins 50 cm
autour de l’appareil par rapport aux matériaux
combustibles et inflammables. Ne laissez jamais la
machine à pain sans surveillance lorsque vous l’utilisez.
Il y a risque d’incendie.
DANGER ! Les fentes d’aération (3) de la machine à
pain ne doivent jamais être recouvertes. L’appareil ne
doit pas être utilisée sur ou à proximité d’une gazinière
ou de plaques électriques, un four chaud ou d’autres
sources de chaleur. Ne recouvrez jamais la machine à
pain d’un torchon ou de matériaux similaires car cela
empêche la vapeur et la chaleur de s’échapper. Gardez
l’appareil à une distance minimum de 10 cm des objets
ou des murs afin de garantir une évacuation suffisante
de la chaleur. Il y a risque de surchauffe et d’incendie.
DANGER ! N’utilisez jamais la machine à pain pour y
conserver des aliments ou d’autres objets, en particulier
métalliques. Ils pourraient provoquer un court-circuit. Il y
a risque d’incendie.
DANGER ! Ne jamais dépasser la quantité d’env.
900g de farine et 10 g de levure sèche (dans le cas du
programme 6 « Sans gluten », max. 15 g) pour les
9


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