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116 CZ SSMS 600 D4
Recepty
Zeleninová krémová polévka
2 – 4 osoby
Suroviny
2 – 3 PL oleje
200 g cibule
200 g brambor (zvláště vhodné jsou moučné odrůdy)
200 g mrkve
350 400 ml zeleninového vývaru (čerstvého nebo instantního)
sůl, pepř, muškátový oříšek
5 g petržele
Příprava
1) Oloupejte cibuli a nakrájejte ji na kostičky. Omyjte a oloupejte mrkev
a nakrájejte ji. Oloupejte brambory, opláchněte a nakrájejte je na cca.
2 cm velké kostky.
2) V hrnci ohřejte olej, a opražte cibuli.Přidejte mrkev a brambory a nechte
je dusit spolu s cibulí.Přidejte toliko vývaru, dokud není vše zalito vývarem a
vše nechte vařit 10 –15 minut do měkka. Dle potřeby vývar dolévejte, aby
zelenina byla vždy ve vývaru.
3) Omyjte petrželku, důkladně osušte a odstraňte stopky. Petržel nalámejte
nebo nakrájejte na velké kusy a přidejte do polévky. Vše promixujte tyčovým
mixérem po dobu cca. 1 minuty. Dochuťte solí, pepřem a strouhaným
muškátovým oříškem.
119


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