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SilverCrest SHFD 1650 B1
56 - Italiano
Quantità Tempo di
cottura
Temperatura
Patate e patatine fritte
Patatine fritte congelate 1 500g 16 min.
200°C
Patatine fritte fatte in casa 1, 3 500g 18 min. 180°C
Spicchi di patate fatti in casa 2, 3 300-800g 18-22 min. 180°C
Dadolata di patate fatta in casa 2, 3 300-750g 12-18 min. 180°C
Rösti di patate fatti in casa 2 250g 15-18 min. 180°C
Gnocchi (ripieni o semplici) 300-750g 16-20 min. 200°C
Carne e pollame
Bistecca / cotoletta 100-500g 15 min. 180°C
Coscia di pollo 100-500g 20 min. 180°C
Würstel 100-500g 10 min. 200°C
Spezzatino di maiale 100-500g 10-14 min. 180°C
Hamburger 100-500g 7-14 min. 180°C
Rotolini di pasta sfoglia e wurstel 100-500g 13-15 min. 200°C
Petto di pollo 100-500g 10-15 min. 180°C
Costine congelate 400-800g 12-16 min. 200°C
Verdure, pesce, snack
Peperoni / funghi 100-400g 15 min. 200°C
Pesce (bastoncini di pesce) 100-400g 12 min. 200°C
Involtini primavera congelati 2 100-400g 6-12 min.
200°C
Crocchette di pollo congelate 2 100-500g 6-10 min. 200°C
Bastoncini di pesce congelati 100-400g 6-10 min. 200°C
Crocchette di formaggio (impanato)
congelate
100-400g 8-10 min. 180°C
Crocchette di verdure (impanate) 100-400g 8-10 min. 160°C
Prodotti da forno
Muffin 4 300g 20 min.
160°C
Torte 4 300g 20-25 min. 160°C
Torte salate 4 400g 20-22 min. 180°C
Snack dolci 4 400g 18-22 min. 160°C
I tempi specificati sono solo indicazioni di massima. Potrebbero allungarsi o ridursi, a seconda
delle caratteristiche delle pietanze e dei gusti personali.
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