Manual Silvercrest IAN 302969 SAS 120 C1 (page 12 of 38) (English)

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SilverCrest SAS 120 C1

10 - English

 the food slicer is not exposed to any extreme temperature

fluctuations as this can lead to moisture through condensation

and cause short-circuits. If the food slicer has been exposed

to strong temperature variations, wait for it to reach the

ambient temperature before switching it on (about 2 hours);

 the food slicer should not be subjected to excessive shocks

and vibrations.

Storage when not using the product

If you do not intend to use the food slicer for an extended

period, disconnect it from the mains power. Also make sure that

the storage temperature is maintained between -10 °C and

+50 °C. Humidity must not exceed 85% rel. humidity.

5. Copyright

All the contents of this user manual are protected by copyright and provided to the reader for

information only. Copying data and information without the prior explicit written consent of the

author is strictly forbidden. This also applies to any commercial use of the contents and information.

All texts and diagrams are up-to-date as of the date of printing. Subject to change without notice.

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Silvercrest IAN 302969 SAS 120 C1 Manual

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