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8. Remove the plug|2 from the mains sock-
et after use. This is the only way to en-
sure that the machine is completely free
of current.
6.2 Regulating temperature
The best cooking temperature depends
chiefly on the type of food being cooked.
NOTES:
During operation, the temperature indi-
cator light|5 (and thus the heater) will
continually switch on and off. This
serves to maintain as constant a temper-
ature as possible.
In the higher temperature range, the
heater will switch to continuously on,
with temperature indicator light|5 also
remaining permanently on.
1. If the temperature is too high, turn the
temperature regulator|4 one notch to-
wards “0”.
2. If the temperature is too low and it is
taking too long to cook, turn the temper-
ature regulator|4 one notch towards
MAX.
6.3 Preparing the raclette
1. Fill the raclette pans|9 with your chosen
ingredients.
DANGER! Risk of injury
through burning!
~Do not overfill the pans|9, otherwise the
ingredients could be too thick and could
burn.
WARNING! Risk of material damage!
~Only use the plastic spatulas|10 includ-
ed in the items supplied and under no
circumstances cutlery made of metal.
2. Put the raclette pans|9 on the grill in the
recesses|7.
3. Remove the raclette pans|9 from the ap-
pliance as soon as the ingredients are
cooked.
4. Slide the contents of the raclette pan|9
onto a plate using the plastic spatu-
la|10 and enjoy.
NOTES:
As the raclette pans|9 have an anti-stick
coating, they do not require oiling be-
fore each use.
If the coating of the raclette pans|9 has
been damaged as a result of improper
use, this is not a reason for complaint.
6.4 Grilling with the grill pan
The grill plate|1 is for grilling meat, sausag-
es, fruit and vegetables.
7. Cleaning
DANGER!
To avoid the danger of an electric
shock or damage:
~
Remove the plug|
2
from the mains socket
before starting to clean the appliance.
~Never immerse the appliance in water,
and protect it from splashes and water
droplets.
~Before cleaning, allow the appliance to
cool down to avoid the risk of burns.
CAUTION:
~Never use abrasive, corrosive or caustic
cleaning materials. This may damage
the appliance and the coated surface of
the grill plate|1 and raclette pans|9.
NOTE: Don’t wait too long to wash after
cooling so that the food remains don’t dry
on and become difficult to remove.
22


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