en Customising
20
Saving individual beverages:
1. Use the rotary selector to select the
user created.
2. Press the rotary selector.
"change beverages" appears.
3. Press the right-hand navigation
button to create the beverage.
4. Use the rotary selector to select the
desired beverage.
The selected beverage can be adjusted
in line with personal preference.
~ "Adjusting beverage settings"
on page 17
5. Press the rotary selector.
A prompt appears for you to confirm
the selection.
6. Press the right-hand navigation
button to confirm the selection.
7. Press ! button.
The settings are completed.
The appliance is ready for use again.
Note: The appliance can store up to
6 profiles each with 10 drinks.
Editing or deleting user profile
1. Press the ! button. The menu
appears.
2. Use the rotary selector to select the
desired profile.
3. Press the left navigation button to
delete the profile.
- or -
Press the right navigation button to
edit the settings in the profile.
The settings in the profile can be
changed as described. ~ "Creating a
user profile" on page 19
4. Press the ! button.
The appliance is ready for use again.
Saving individual drinks
A drink that is currently being dispensed
can be saved directly in a new or an
existing profile using the individual
settings.
1. Press and hold ! button for at least
5 seconds.
If profiles have not yet been saved, a
new profile appears immediately.
2. If profiles are already saved and the
individual drink is to be saved in a
new profile, use the rotary selector to
select a new profile.
- or -
If the individual drink is to be saved
in an existing profile, use the rotary
selector to select the desired profile.
3. Press the right-hand navigation
button to confirm.
If a new profile is created, enter name
and select background picture. Confirm
the entries.
Info: If a profile is already available,
select it and save the drink.
4. Press ! button.
The appliance is ready for use again.
Note: To exit the menu automatically,
select "Leave profiles automatically"
under "User profiles". ~ "Settings"
on page 21