Manual Siemens MK 21000 (page 22 of 128) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Spanish, Norwegian, Finnish)

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Accessoire Position Durée Recettes / Ingrédients / Préparation

2/M Noix, amandes

Quantité: 200 à 400 g

S Retirez entièrement les coquilles, sinon les lames du

mixer s'émoussent.

Broyez les noix et amandes jusqu'à obtention de la

finesse voulue.

2/M Réduire les fruits ou les légumes en purée

(Compote de pomme, purée d'épinards, de carottes, de

tomates; cuits ou crus)

S Versez les ingrédients et les épices dans le mixeur et

transformezĆles en purée.

2 Lait aux bananes et à la vanille

2 bananes

60 g de glace à la vanille (env. 2 cuillers à soupe pleines)

2 sachet de sucre à la vanille

env. 250 ml de lait.

S Dans le mixeur, versez les morceaux de banane, la

glace, le sucre à la vanille et le lait.

2 Lait au chocolat

80 à 100 g de chocolat

env. 400 ml de lait très chaud

S Broyez le chocolat dans le mixeur, rajoutez le lait chaud

et mélangez brièvement.

1 et 2 Mayonnaise

1 oeuf

1 cuiller à café de moutarde

150 à 200 ml d'huile

1 cuiller à soupe de jus de citron ou de vinaigre

1 pincée de sel

1 pincée de sucre

Ces ingrédients doivent se trouver à la même

température.

S Pendant quelques secondes, mélangez tous ces

ingrédients sauf l'huile, avec le mixeur réglé sur la

position 1.

S Réglez ensuite le mixeur sur la position 2, versez l'huile

lentement par l'entonnoir puis battez le mélange jusqu'à

ce que la mayonnaise soit bien ferme.

La mayonnaise ne se conserve pas longtemps,

consommezĆla rapidement.

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Siemens MK 21000 Manual

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