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Montagem
4. Determinar a altura total da armação de
suporte.
Ela resulta da altura do tecto, da
altura do rodapé e das distâncias
correspondentes entre a placa de
cozinhar e o exaustor.
O exaustor tem que ser montado no
tecto da cozinha ou num tecto falso
suficientemente resistente para este fim.
Ter em atenção a distância mínima
entre a placa ou fogão de cozinhar e o
exaustor, de 550 mm para discos
eléctricos ou de 650 mm para
queimadores a gás.
1. Assinalar, no tecto, o centro do
exaustor.
2. Com o auxílio do molde anexo, assinalar
no tecto as posições para os parafusos.
3. Fazer 4 furos de l 8 8 mm e introduzir
as buchas até estas ficarem à face.
exaustão de vapores
430 - 710
circulação de ar
430 - 750
min. 550 electricidade
650 gás
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